What’s On

Name: BBQ Saturday at Garden Canggu
Start: 2026-08-08T16:00:00+08:00
End: 2026-08-08T23:00:00+08:00

Something every day of the week — a happy hour that runs four hours, a Saturday built around a platter, a Thursday quiz, and whatever is kicking off on the screens.

Beaches Cerveza pouring from the tap at Garden Canggu

01Every day, 15:00 – 19:00All prices include tax and service

Happy
Hour.

Sip More. Save More. Four hours, every single day — it overlaps most European evening kick-offs, which is not an accident.

Cocktails by the Bottle Full Bar Menu

02August line-upAll prices include tax and service

Five
cocktails.
All 70K.

The happy hour list rotates each month. These five are pouring through August — three of them at 200K.

Coco-Lada 70KClarified piña colada, coconut rum, served with coconut sorbet

Strawberry Cheesecake Milk Punch 70KWhite rum-infused strawberry, Oloroso sherry, strawberry cheesecake milk wash

Limoncello Spritz 70KHomemade limoncello, elderflower, soda, Brut Prosecco

Tomorrow Canggu 70KVodka, coconut liqueur, passion fruit, pineapple

Espresso Vanilla Martini 70KVanilla vodka, Kahlúa, espresso, vanilla reduction

03Crafted to share, made to enjoyAll prices include tax and service

Cocktails
by the bottle.

Three of our cocktails, batched and bottled to take to the table. One bottle pours a round for the group — no waiting on the bar between halves.

One bottle · 750 ml

300K

Ask the bar — they will bring it chilled.

Coco-Lada

A crystal-clear twist on the iconic Piña Colada. Crafted with clarified tropical fruits and creamy coconut, then elevated with coconut rum for a silky, refreshing finish that delivers all the tropical flavours with remarkable clarity.

Limoncello

Our handcrafted limoncello is made from fresh lemon zest, delivering a bright citrus aroma, natural sweetness and a smooth finish. Served perfectly chilled for a refreshing taste of Italy.

Tomorrow Canggu

A vibrant tropical cocktail inspired by the laid-back spirit of Canggu. Smooth vodka meets coconut liqueur, juicy pineapple and tangy passion fruit, creating a refreshing escape with every sip.

The Garden BBQ Platter with ribs, chicken, prawns, corn and two Bintang

04Every Saturday, 16:00 – 23:00All prices include tax and service

BBQ
Saturday.

The single best-value thing on our menu, and the reason Saturdays look the way they do. One platter, built for a table.

Garden BBQ Platter · for sharing

350K

Pork ribs
Chicken breast
Chicken wings
Chicken sausage
Prawns
Corn on the cob
Grilled pineapple
Coleslaw
Potato wedges
2 × Bintang 330ml

Choose three sauces: Honey BBQ · Chimichurri · Cheese Sauce · Black Pepper · Mushroom · Garlic Herb Honey Butter

Or on your own

Honey BBQ Pork Ribs225K450g pork ribs, corn on the cob, fries, coleslaw, Honey BBQ Sauce & Cheese Sauce

Garlic Herb Roasted Chicken180K450g half roasted chicken, potato wedges, roasted carrots, roasted cherry tomatoes, Garlic Herb Honey Butter

Book Saturday

05The rest of the week

Live football on the big screen at Garden Canggu

All week

Match Nights

Premier League, Champions League, AFL, NRL and UFC on five screens. No entrance fee. Book ahead for finals.

What’s on

Any time

Pool Table

Full-size table by the bar, free to play while it is open. Winner stays on, and the loser gets the next round.

In the bar area

Latte art beside the Garden Canggu breakfast menu

Daily 08:00–15:00

Brunch

Eleven dishes, four of them at 50K. Acai bowls, eggs, a club sandwich that needs both hands.

Brunch menu

A whisky on the rocks at the Garden Canggu bar, late in the evening

From 23:00

Late-Night Kitchen

Fourteen pizzas, a smashed patty burger, teriyaki wings and carbonara — running until we close at 00:00.

Late-night menu

A large group filling the long tables at Garden Canggu

Private hire

Groups & Private Events

Birthdays, team nights, leaving parties, watch-alongs. Up to around 130 people with the extra seating out. Tell us the date and the headcount.

Enquire

Planning something?

Send us the date, the headcount and what you want on the screen. We will come back with a table and, if it is a big one, a plan for the food.

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